Our master chefs offer a wide range of international cuisine both in the buffet and on our A La Carte menu. Even if you don't want to try our spicy Sri Lankan cuisine, you can enjoy the foods you are accustomed to from home. Our breakfast buffet offers guests sausages, fresh omelettes (made by our stand-by chef while you wait), scrambled eggs, baked beans and much more, is a firm favourite with all our guests, local and international.